Tuffware Pressure Cookers work by increasing the internal atmospheric pressure so water has a higher boiling point, therefore you can fully cook something in water/steam in a shorter time frame. High pressure wet steam is very effective at transferring heat, so it cooks very evenly and rapidly. With the exception of this, Tuffware offers you a wide range of 1, 2, 3, 4, 5 Litre Pressure Cooker at affordable price.
Listed below are the different models of the best Pressure Cooker brand – Tuffware:
Aluminium Pressure Cooker
Aluminium cookers are lighter in weight and significantly less expensive. It’s a great metal for cookware as it conducts heat fast and evenly, is light to handle and is relatively inexpensive compared to other materials.
Hard Anodized Pressure Cooker (Black Cooker)
The outstanding feature of this Black Cooker is its durability. By anodizing aluminum, it becomes scratch resistant and does not chip or peel easily. In fact, it’s twice harder than alloy like stainless steel. These Tuffware Hard Anodized Cookers will be durable enough to pass down from generation to generation.
Stainless Steel Pressure Cooker
Stainless steel pressure cookers are nonporous, slightly heavier and more expensive than aluminum models. Stainless steel stays bright, does not pit or corrode, is easy to clean and extremely hygienic. Our cookers can be used safely for all your pressure cooking needs.
Use Tuffware Pressure Cooker for the following benefits:
Save Time, Money, Nutrients and Work
Foods cook three to ten times faster than with ordinary cookware. As foods cook quickly in an almost airless environment with just a little liquid, precious vitamins and minerals aren’t boiled away. The super-heated steam created by these higher temperatures cook foods quickly, evenly, deliciously. It’s that simple!